[Lunch] Private Room Plan D [Available for up to 20 guests] (Private room + Course)

12,000 JPY(tax included)

[Lunch] Private Room Plan D [Available for up to 20 guests]

About Course Menu

This plan allows you to enjoy courses featuring fresh seasonal seafood and Wagyu beef in a private room. Perfect for occasions such as face-to-face meetings and business entertainment. * Available for groups of 4 adults or more. * The type of room will be prepared at the restaurant based on the number of guests.

Menu

~Private Room Plan D~ ● Amuse-Bouche A Greeting from the Chef ● Appetizer Snow Crab and White Asparagus Salad ● Fish Dish Lobster and Seafood Bouillabaisse ● Meat Dish Roasted Japanese Black Wagyu Sirloin with Seasonal Vegetables or Roasted Japanese Black Wagyu Fillet with Seasonal Vegetables(+2,500円) ● Dessert (Please choose on the day.) ・Seasonal Dessert ・10-Assorted Dessert Plate(+500円) ● Bread ● Coffee or Tea * Reservations are available for parties of 4 or more. (Excluding children) * Please note that the menu may be subject to change depending on ingredient availability.

Confirmation details

[Regarding Seating Times on Saturdays, Sundays, Holidays, and During Peak Periods] - Arrivals between 11:00 a.m. and 11:30 a.m.: Seating is available until 1:00 p.m. - Arrivals from 1:30 p.m. onwards: Seating is available until 3:30 p.m. - For visits at other times, during peak periods etc., please note that seating may be limited to two hours. We apologize for any inconvenience. - The private room plan is offered with the same course for all guests. (Available for groups of four adults or more.) *Photos of food, seating, options, etc. are for illustration purposes only. *For groups of 15 or more, we kindly request a deposit and submission of a registration form.

Reserve this course

Date