Today's "Chef's Choice" Course: A course where you can enjoy the recommended cuts of the day. (Course only)
5,780 JPY(tax included)

About Course Menu
The carefully selected premium meat by our manager melts in your mouth, releasing its fat and spreading savory flavors. Enjoy it with our original sauce, which has been inherited and evolved from our predecessor!
Menu
- Negi Shio Tongue - Chef's Selection of 6 Dishes for Today - Wagyu Loin - Bibimbap or Cold Noodles - Ikkyu Pudding
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%
■ Business Hours
16:30 ~ 23:00 (Last Order for Food 22:00, Drinks 22:30)
* The times in parentheses indicate the last order times.
* We are closed on December 31st, January 1st, and 2nd for the New Year holidays.
■ Closed Days
None
■ Payment
Payment Method: Table / Register
Cards: VISA / Master / JCB / AMEX / Diners / UnionPay
QR Code Payment: PayPay
■ Service Charge
Service Charge: * A service charge of 5% is applied only during Obon and New Year periods.
Cover Charge: None
■ Phone Number
0749-53-2989
