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[Seasonal Offering until October 12] Enjoy Seasonal Porcini Mushrooms and an Italian Autumn with the Autunno Course (Course Only)

13,000 JPY(tax included)

[Seasonal Offering until October 12] Enjoy Seasonal Porcini Mushrooms and an Italian Autumn with the Autunno Course

About Course Menu

One of the world's three great mushrooms, the porcini is also known as the King of Mushrooms. This course features seasonal dishes made with the flavors of autumn, including fresh Italian porcini available only at this time of year, as well as Pacific saury and other旬 ingredients. Please enjoy the taste of autumn in Italy.

Menu

~ Antipasto Freddo ~ Cold Appetizer Tortino di SANMA ・Seasonal Pacific saury and autumn eggplant tortino ~ Antipasto Caldo ~ Hot Appetizer Crostini di Porcini ・Porcini mushroom crostini ~ Primo Piatto ~  Primo Piatto Pappardelle al Ragu di Cinghiale ・House-made cocoa-infused pasta “Pappardelle” with wild boar ragù sauce または Risotto con Porcini ・Porcini mushroom risotto(+¥1.500-) Please choose one. ~ Secondo Piatto ~  Secondo Piatto Tagliata di Wagyu con Porcini ・Grilled Wagyu “Tagliata” served with sautéed porcini mushrooms ~ Dolce ~ Dolce ・Seasonal dessert ~ Caffe ~ Caffè   Coffee of your choice

Confirmation details

Please note that menu items may change depending on ingredient availability.

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