ResReserve

【9/1~11/30】 Menu Premier Dinner Course: A Dish Featuring Veal Fillet (Course Only)

15,000 JPY(tax included)

【9/1~11/30】 Menu Premier Dinner Course: A Dish Featuring Veal Fillet

About Course Menu

A luxurious course adorned with the colors of autumn. Please enjoy each dish with a touch of playfulness. We invite you to savor our special Italian cuisine, available only here.

Menu

<Menu Example> Todays Amuse Today's Amuse Marinated Seasonal Fish with Smoked Yogurt Sauce Marinated Seasonal Fish with Smoked Yogurt Sauce Japanese Chestnut Soup Japanese Chestnut Potage Crispy-Scales Tilefish with Saikyo Miso Sauce Scale-Crisped Tilefish with Saikyo Miso Sauce Roasted Veal Tenderloin Wrapped in Prosciutto with Mushrooms Roasted Veal Fillet Wrapped in Prosciutto, Served with Mushrooms Fig and Red Wine Mousse with Niyodo Pepper Accent Fig and Red Wine Mousse with an Accent of Niyodogawa Sansho Pepper Coffee / Tea Coffee / Tea ・The menu is an example. ・Please note that menu items may change without prior notice depending on ingredient availability. ・Please note that trace amounts of allergens may be present during the preparation process.

Confirmation details

For reservations of 4 guests or more, please contact the restaurant directly. Dress Code Guests in overly casual attire may be asked to refrain from dining. Age Restriction Preschool children are not permitted. (Dinner)

Reserve this course

Date