Omakase course featuring seasonal Wakayama ingredients and premium ingredients (Course only)

About Course Menu

We have prepared a special omakase course that combines the most radiant seasonal local ingredients with premium ingredients carefully selected by our chef from both Japan and abroad. Experience the vivid flavors nurtured by the nature of Kishu, elevated on a plate using refined Italian techniques. Enjoy a once-in-a-lifetime gourmet experience that can only be savored here.