Seasonal 5-Course Menu: A Short Course to Enjoy Seasonal Flavors from Appetizer to Meal (Course (Table Seating with Partition))

6,930 JPY(tax included)

Seasonal 5-Course Menu: A Short Course to Enjoy Seasonal Flavors from Appetizer to Meal

About Course Menu

[5 Seasonal Dishes Course] (Table Seating with Partitions) ・6,930 yen per person (tax included) (6,600 yen for the meal + 330 yen seating charge)   *Each dish is individually served to each guest.  This course features 5 dishes, from appetizer to main meal,  prepared with seasonal ingredients, Kyoto vegetables, carefully made dashi, and a commitment to handmade quality.  Recommended for those who wish to enjoy a meal, whether dining after work,  having a casual gathering with a little drinks, a ladies’ gathering,  or dining with family.  Example (appetizer, grilled dish, warm dish, seasonal specialty, meal)  *Additional dishes and desserts are available upon request.

Menu

[Shimotsuki Menu (November) Menu] Appetizer Grilled Sesame Tofu Sashimi Seared Spanish Mackerel with Straw, Tuna, Ark Shell Clam Grilled Dish Fragrant Pan-Grilled Winter Yellowtail Fried Dish Fried Cod Milt Meal Rice Cooked with Lotus Root, Soup, Pickles Please note that the menu may change depending on ingredient availability. If you have any food allergies or ingredients you do not prefer, please let us know. <Drinks> ・Kohaku Yebisu Draft Beer, Bottled Beer 800円 ・Non-Alcoholic Beer 650円 ・Japanese Sake, Seasonal Labels, etc. 1合780円~ ・Shochu (Sweet Potato, Barley, Brown Sugar, etc.) 700円~ ・Fruit Liqueur (Lemon Sour, Fruit Liqueur, etc.) 780円~ ・Wine Sparkling 950円~ ・Highball 880円~ <Soft Drinks> ・Mie Ise Tea Sparkling 1,200円 ・Fuji Sparkling Water 650円 ・Oolong Tea 500円 ・Iced Orange Passion Tea 660円 ・Peach Green Tea (Hot) 650円・Jasmine and Lemon Green Tea (Hot) 650円 ・Gion Kitagawa Hanbee Japanese Black Tea (Hot) 700円・Nose Ginger Ale 650円 ・Wakayama Arida Mandarin Nagomi 650円 ・Aomori Sparkling Apple680円

Confirmation details

This plan is available with table seating.

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