Recommended! Kaiseki Course Featuring Seasonal Delicacies and a Choice of Main Dish (Aged Wagyu Beef or Seasonal Seafood) (8 Dishes) + ワンドリンクサービス (Course + One Drink (Table Seating with Partition))
10,395 JPY(tax included)
About Course Menu
・10,395 yen per person (tax included) (9,900 yen for the course + 1 drink 0 yen + seat charge 495 yen) This seasonal course features a choice of main dish, either aged wagyu beef or seasonal seafood, and highlights Kyoto vegetables, seasonal ingredients, dashi, and carefully handcrafted preparation. *You may choose your main dish on the day. Ideal for dining with someone special, business entertainment, farewell and welcome gatherings, and other occasions. *Each dish is individually plated for each guest. <Main Dish: Meat> *Shimane Prefecture Matsunaga Farm "Aged Wagyu Beef" — Winner of the Prime Minister’s Award. Champion of the 2013 Tokyo Meat Market Festival. Recipient of the Highest Award and First Excellence Award at the 2021 Tokyo Shimane Wagyu Carcass Competition. We serve female cattle that have been low-temperature aged for over 30 days. Raised on a JAS-certified farm with careful attention to feed and local environment, this is a safe and reliable ingredient with full traceability, including the producer and feed used. *Depending on availability, this may be substituted with another domestic branded beef. <Main Dish: Seasonal Seafood> Seasonal seafood is prepared according to the temperature and conditions of the day, using cooking methods that bring out the natural qualities of each ingredient. *Depending on availability, this may be changed to a meat dish. *All dishes at our restaurant are prepared by hand one by one after guests arrive, so please allow ample time for your meal. (Estimated dining time: 120 minutes or more)
Menu
[Official Website Benefit] Includes one complimentary toast drink (please choose from the options below) ・Draft beer ・Bottled beer (small bottle) ・Glass of wine (red/white) ・Fruit liqueur ・Soft drink (see below) Uron tea, Iced Orange Passion Tea, Peach Green Tea (hot), Jasmine and Lemon Green Tea (hot), Gion Kitagawa Hanbee Japanese Black Tea (hot), Nose Ginger Ale, Wakayama Arita Mandarin Orange Nagomi [Hazuki (8/17–8/31)] Appetizer Grilled eggplant with zunda sauce Low-temperature steamed octopus with plum sauce Sesame tofu Soup Clear soup with botan conger eel Sashimi Marinated mackerel served with grated pear vinegar Grilled Dish Please choose one main dish from the following. Same-day selection available. ● Charcoal-grilled aged wagyu beef from Matsunaga Farm, Shimane Prefecture ● Japanese sea bass and Manganji pepper served with tomato sansho soy sauce Palate Cleanser Pumpkin and winter melon with crab sauce Fried Dish New lotus root stuffed with sea urchin and nori shinjo, deep-fried Meal Kamado-cooked rice with jidori chicken and mushrooms, soup, and pickles Dessert Fig tart with white miso [Nagatsuki (9/1–9/11)] Starter Autumn vegetables arranged in the style of Mont Blanc Soup Clear soup with hagi shinjo Sashimi Momiji sea bream and awa-fu wheat gluten served with sesame soy sauce Grilled Dish Main dish (In September, there will be two meat dishes) Please choose one from the following. Same-day selection available. ● Charcoal-grilled aged wagyu beef from Matsunaga Farm, Shimane Prefecture ● Smoked grilled Diamond Pork served with Kyoho grape sauce Simmered Dish Simmered herring and eggplant Fried Dish Ise lobster and taro croquette Meal Matsutake mushroom rice cooked in an earthenware pot, soup, and pickles Dessert Almond jelly with bracken starch and pear ※ Menu items may change depending on weather and ingredient availability. ※ If you have any food allergies or ingredients you dislike, please let us know in the requests/comments section. <Beverages> ・Amber Yebisu draft beer / bottled beer 800 yen ・Non-alcoholic beer 650 yen ・Japanese sake, including seasonal labels, from 780 yen per go ・Shochu (sweet potato, barley, brown sugar, etc.) from 600 yen ・Fruit liqueur (lemon sour, fruit liqueurs, etc.) from 680 yen ・Wine / Sparkling wine from 850 yen ・Highball from 880 yen <Soft Drinks> ・Mie Ise Tea Sparkling 1,200 yen ・Fuji Sparkling Water 650 yen ・Uron tea 500 yen ・Iced Orange Passion Tea 500 yen ・Peach Green Tea (hot) 650 yen ・Jasmine and Lemon Green Tea (hot) 650 yen ・Gion Kitagawa Hanbee Japanese Black Tea (hot) 700 yen ・Nose Ginger Ale 650 yen ・Wakayama Arita Mandarin Orange Nagomi 650 yen ・Aomori Sparkling Apple 680 yen
Confirmation details
This plan is available with table seating.
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
・1 days in advance00:00〜80%
・2 days in advance00:00〜50%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%
・1 days in advance00:00〜80%
■ Notes
・If the number of guests decreases on the day of your reservation, we can accommodate a change of 1 to 2 guests if you contact us by 12:00 p.m. on the same day. After that time, you will be charged for the original number of guests reserved.