[Weekdays Only] Casual Lunch Course with Dessert Buffet and Your Choice of One Main Dish♪ (Weekday Special Casual Lunch: Choose One Main Dish♪ Dessert Buffet Course)

Menu

June Menu • Soup of the Day • Please choose one main dish from the following: 　1. Oven-Baked Spanish Mackerel with Fragrant Herbs, Tomato and Genovese 　2. Pan-Seared Lobster with "SAKE"-Infused Cream Sauce (+1,000) 　3. Grilled Japanese Beef Tenderloin with Japanese-Style Grated Apple Sauce 　4. Roasted Hida Beef Round, Tagliata Style, with Rich Red Wine Sauce (+1,000) • Bread Buffet • Dessert Buffet • Soft Drink Bar • Dessert Buffet with Approximately 20 Varieties Shortcake, crème brûlée, seasonal mousse, cheesecake, Mont Blanc tart, compote, éclairs, gateau chocolate, seasonal jelly, cookies, brandy cake, financiers, ice cream (Blue Seal), and more July & August Menu ※ Weekdays Only ◇ Soup of the Day ■ Please choose one main dish from the following: 　• Roasted Sea Bass, Clam Nage Style 　• Pan-Seared Lobster with White Wine Sauce and Cranberry Confiture (+1,000円) 　• Grilled Snow-Aged Pork Shoulder Loin with Onion Sauce 　• Low-Temperature Roasted Hida Beef Round with Red Wine Sauce Scented with Yuzu Kosho (+1,000円) ◇ Dessert Buffet with Approximately 20 Varieties Shortcake, crème brûlée, seasonal mousse, cheesecake, Mont Blanc tart, compote, éclairs, gateau chocolate, seasonal jelly, cookies, brandy cake, financiers, ice cream (Blue Seal), and more ※ Menu items may vary depending on the season ◇ Assorted Bread ◇ Drink Bar (soft drinks, coffee, tea) ※ Photos are for illustrative purposes only ※ Prices shown include tax and service charge ※ Menu items are subject to change