[Weekdays Only!!] Casual Lunch + Toasting Sparkling Wine Included 5,800 yen → 4,800 yen! ([Weekdays Only] Casual Lunch with Dessert Buffet + Toast Sparkling Wine Included 5,800 yen → 4,800 yen!)

Menu

June Menu • Soup of the Day • Please choose one main dish from the following: 1. Oven-Baked Spanish Mackerel with Herbs, Tomato and Genovese Sauce 2. Pan-Seared Lobster with “SAKE”-Infused Cream Sauce (+1,000) 3. Grilled Domestic Beef Fillet with Japanese-Style Grated Apple Sauce 4. Roasted Hida Beef Round, Tagliata Style, with Rich Red Wine Sauce (+1,000) • Bread Buffet • Dessert Buffet • Soft Drink Bar • Dessert Buffet with Approximately 20 Varieties Shortcake, Crème Brûlée, Seasonal Mousse, Cheesecake, Mont Blanc Tart, Compote, Éclair, Gateau Chocolat, Seasonal Jelly, Cookies, Brandy Cake, Financier, Ice Cream (Blue Seal), and more July & August Menu ※ Weekdays Only ◇ Soup of the Day ■ Please choose one main dish from the following: • Roasted Sea Bass, Clam Nage Style • Pan-Seared Lobster with White Wine Sauce and Cranberry Confiture (+1,000円) • Grilled Snow-Aged Pork Shoulder Loin with Onion Sauce • Low-Temperature Roasted Hida Beef Round with Red Wine Sauce Flavored with Yuzu Pepper (+1,000円) ◇ Dessert Buffet with Approximately 20 Varieties Shortcake, Crème Brûlée, Seasonal Mousse, Cheesecake, Mont Blanc Tart, Compote, Éclair, Gateau Chocolat, Seasonal Jelly, Cookies, Brandy Cake, Financier, Ice Cream (Blue Seal), and more ※ Menu items may vary depending on the season ◇ Assorted Breads ◇ Drink Bar (Soft Drinks, Coffee, Tea) • Photos are for illustrative purposes only • Prices shown include tax and service charge • Menu items are subject to change