ResReserve

Chef's Specialty Course (Course only)

11,000 JPY(tax included)

Chef's Specialty Course

About Course Menu

A Japanese restaurant where you can enjoy delicious seasonal fish paired with shochu and seasonal sake: Hakata Washoku Ishikura. We offer the finest preparation of each fish taken from our tank, freshly prepared on-site. It's a perfect setting for any occasion, whether for entertaining gourmet guests or a couple enjoying a meal together, making it ideal for business meetings or dates.

Menu

We offer a variety of exquisite dishes using fresh fish.

Confirmation details

If you have any dislikes or allergies, please let us know in the request or comment section.

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