Stone Hot Pot (Taiwanese Style Sesame Oil Hot Pot) Sutouhoko Course (Stone Hot Pot (Taiwanese Style Sesame Oil Hot Pot) Sutouhoko Course)
7,800 JPY(tax included)
About Course Menu
Our signature dish. This hot pot features a broth made with carefully selected ingredients, premium chicken bones, and an abundance of vegetables. The seasonal appetizers and the ramen at the end of the meal are also exquisite. ■ About the Ingredients For the pork, we use "Kikibuta" from Gunma Prefecture (raised in Gunma's great nature, nourished by delicious water, and fed with a carefully balanced feed enriched with amino acids and even natto bacteria, resulting in high-quality marbled pork). As for the beef, we use domestically sourced Wagyu, carefully selected from across the country each day. We take special care with our seasonings as well; in particular, our ponzu sauce is sourced exclusively from Hama Soy Sauce Brewery, established in Meiji 30 (1897) in Tokushima Prefecture.
Menu
- Course Contents (7 Dishes) - ■ Appetizer ■ 3 Seasonal Starters ■ Hot Pot ■ Concluding Ramen ■ Dessert
Confirmation details
Please inform us of any cancellations or changes in the number of people at least two days in advance. Cancellations or changes in the number of people on the day will incur a full cancellation fee. Thank you for your understanding. ・All-you-can-drink is based on glass exchange system ・Last order will be taken two hours from the time of your reservation. For same-day reservations, please confirm directly by phone. *Although we generally do not accept cancellations after the reservation is confirmed, if you must change or cancel, please do so by two days before. Changes or cancellations on the day before or on the same day will incur a 100% fee.
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
・1 days in advance00:00〜100%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%
・1 days in advance00:00〜100%