Winter Camellia Course: 9 dishes including Peking duck and braised shark fin with king oyster mushrooms in soy sauce (Course + 2-Hour All-You-Can-Drink Included (Private Room Guaranteed))

15,730 JPY(tax included)

Winter Camellia Course: 9 dishes including Peking duck and braised shark fin with king oyster mushrooms in soy sauce

About Course Menu

[Free-Flow Drink Menu] *2-hour limit (last order 30 minutes before) ■ Bottled beer ■ Shaoxing wine ■ Barley shochu / sweet potato shochu ■ Sake ■ Plum wine ■ Shinluchu ■ Keika Chinshu ■ Wine (red / white) ■ Whisky (highballs available) ■ Non-alcoholic beer ■ Non-alcoholic wine (red / white) ■ Soft drinks (orange juice, oolong tea) *For large groups, drinks may be served together in pitchers or carafes. Thank you for your understanding. [Course with All-You-Can-Drink] Enjoy a 2-hour all-you-can-drink plan along with a total of 9 dishes featuring the flavors of a long-established restaurant. In addition, as an exclusive Ikkyu offer, sake is included as a special bonus in the all-you-can-drink selection. Conveniently located with easy access from both Ginza Station and Shimbashi Station, the restaurant offers an atmosphere with the distinguished character of a long-established establishment. Please relax and enjoy your time here. [Recommended Occasions] Also suitable for business dining and entertaining guests.

Menu

Winter Camellia Course Menu ■ Assorted Appetizers (Wheat, Egg, Shrimp) ■ Clear Soup with Lily Bulb and White Wood Ear Mushrooms (Wheat) ■ Shelled King Prawns with Two Seasonings (Shrimp, Wheat, Egg) ■ Shanghai-Style Braised Scattered Shark Fin and King Oyster Mushrooms in Soy Sauce (Wheat) ■ Peking Duck (Wheat, Egg) ■ Fried White Fish and Lotus Root with Black Vinegar Sauce (Wheat, Egg) ■ Shanghai-Style Fried Noodles (Wheat, Egg) ■ Chinese Sweets (Wheat, Egg) ■ Dessert (Milk) ○ Guests ordering the above course may additionally order Peking Duck at a special price of 15,730 yen for a whole duck or 8,470 yen for a half duck. ○ The items listed in parentheses indicate the presence of the 8 specified allergenic ingredients (wheat, egg, milk, buckwheat, peanuts, shrimp, crab, and walnuts). If you have any allergies other than those listed, or if there are any ingredients you do not like, we can make changes, so please inform us in advance. Please also note that we do not have dedicated allergy-free facilities, and cooking equipment is shared with other ingredients. ○ As we use seasonal ingredients, menu items may be changed without prior notice depending on availability. Thank you for your understanding.

Confirmation details

This plan is available for parties of 4 or more. Please note that the type of private room cannot be selected in advance.

Reserve this course

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