ResReserve

Christmas Special Course (Course only)

28,000 JPY(tax included)

Christmas Special Course

About Course Menu

This is a limited-time Christmas course. *Please make reservations for the Christmas Special Course and Christmas Premium Course at least 3 days in advance. Reservations are accepted for parties of 2 or more, and all guests are requested to order the same menu.

Menu

・Two Appetizers and Today’s Soup ・Pan-Seared Foie Gras and Beni Madonna Pairing, Noël-Style Salad ・Garden-Style Sautéed Winter Vegetables ・Gratin-Style Lobster and Pan-Seared Odaito Scallops with Green Mustard Sauce ・Japanese Black Wagyu Steak, Sirloin (100g) or Fillet (80g) ・Rice (Kuma Seiryu Rice), or Garlic Rice Topped with Simmered Wagyu in Ginger-Soy, or Baked Risotto with Crab ・Red Miso Soup ・ Pickles ・Snowy Holy Night Dessert Fromage Mousse and Nougat Glacé with Mixed Berry Sauce

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