鉄板焼 石鎚／ANAクラウンプラザホテル松山

・Two Appetizers and Today's Soup
・Pan-Seared Foie Gras with Beni Madonna, Noël-Style Salad
・Garden-Style Sautéed Winter Vegetables
・Okhotsk Surf Clam and Scale-Crusted Tilefish from Odaitounuma with Dugléré-Style Sauce
・Japanese Black Wagyu Steak, Sirloin (100g) or Fillet (80g)
・Rice (Kuma Seiryu Rice) or Garlic Rice with Simmered Wagyu Beef or Baked Risotto with Crab
・Red Miso Soup ・ Pickles
・A Snowy Holy Night Dessert
Fromage Mousse and Nougat Glacé with Mixed Berry Sauce

Christmas Course

Course only

We will greet you with a message written in salt on the iron plate! Celebrate special occasions like birthdays and anniversaries of your loved ones with our plan! Please enter your desired message in the comments. For example, "Happy Anniversary," "Congratulations on your 60th birthday," etc. *If there is no specific input in the comment section, we will prepare "Happy Anniversary."

[Anniversary/Celebration] Salt Letter Message (Free)

We will welcome you with a message written in salt on the teppan! Celebrate a birthday or anniversary for your loved one with our special plan! Please enter your desired message in the comments, such as "Happy Birthday ○○". 
*If no message is entered in the comment section, we will prepare "Happy Birthday".

Christmas Course (Course only)

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