Hokkaido Indulgence Luxurious Kaiseki - 8 Courses (Course only)
16,500 JPY(tax included)
About Course Menu
The "Hokkaido Luxurious Kaiseki" features lavish use of the finest seasonal ingredients nurtured by Hokkaido's rich land and rough seas. A gem of a menu that allows you to indulge in the blessings of the north all at once. This is the ultimate luxury that fills the senses, showcasing the delicate craftsmanship of our artisans, a pleasure to experience at least once in a lifetime. If you have any requests, such as preferred or disliked items, please feel free to discuss them over the phone. We also accept last-minute phone reservations.
Menu
Course Details (8 Items Total) - Appetizer Assortment: Simmered Bamboo Shoots and Rapeseed Greens, Flavored Tofu, Braised Cod Roe, and 5 other varieties - Soup: Crab and Yuzu Fish Cake, Saimaki Shrimp, Aofu with Maple Leaf Design, Suikuchi - Sashimi: Fresh Fish including Bluefin Tuna, Pin-Boned White Fish, Botan Shrimp, Live Scallop, Water Octopus, with Garnishes - Grilled Dish: Mebuna Saikyo Grill, Pickled Daikon with Plum, Various Grilled Accompaniments - Simmered Dish: Shrimp and Lotus Root Dumpling, Braised Pork, Crab Sauce, Green Beans - Main Dish: Charcoal-Grilled Fresh Lamb, Grilled Corn, Green Vegetables, Boiled Snow Crab, Crab Vinegar - Rice Dish: Salmon Roe Soy Sauce Marinated Rice Bowl, Condiments, Pickles - Dessert: Warabi Mochi, Seasonal Fruits, Sorbet *The dishes, including seasonal sashimi and grilled items, may vary based on the ingredients available for the day.
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%