[Samurai Course] Chef's Selection Course featuring Tempura of Prawn and Rare Ingredients. (Course + Drink + Exquisite "Selected Ingredients")

13,500 JPY(tax included)

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[Samurai Course] Chef's Selection Course featuring Tempura of Prawn and Rare Ingredients.

About Course Menu

■ Choose one drink from the options below. Sparkling/ Draft Beer/ Red or White Glass Wine Fruit Liquor/ Highball/ Soft Drink ■ Carefully Selected Ingredients Includes exquisite tempura plus one additional dish Head Chef's Omakase Course Originally, chefs came from samurai, the warriors of the Edo period. Embracing the spirit of the samurai, they face the ingredients with a gentleman's respect, expertly frying the finest tempura to suit the season, the day, and the scene. The meal begins with our specialty vegetable puree and seasonal sashimi, followed by tempura, including classic Edo-style items like prawns, conger eels, and whiting, as well as seasonal ingredients at their peak of flavor and even rare, high-value luxury ingredients. Relish the pleasure of freshly-fried tempura at the counter, a luxurious and dynamic course, and enjoy conversations with the head chef. The skills crafted by the expert members of "Isshinkai," Japan's only association of tempura specialists, speak volumes of their 115-year history. Experience elegant Edo-style tempura here.

Menu

The menu contents are subject to change depending on the season and supply. We kindly ask for your understanding in advance. ■ Seasonal Puree   Seasonal vegetable puree ■ Sashimi Example   Grilled Tilefish   Setouchi Parboiled Pike Conger   A variety of garnishes, etc. ■ Tempura Example  ・Rolled Shrimp 2 pieces, 30g  ・Asparagus  ・Pike Conger  ・Water Eggplant (White Eggplant, Green Eggplant, Tamagen Eggplant, etc.)  ・Lake Biwa Juvenile Sweetfish  ・Baby Corn with Leaves  ・Whiting  ・Pumpkin Cream Cheese or Zunda Mochi  ・Abalone  ・Edo-style Anago (Conger Eel)   etc. (This is just an example) ■ Meal   Kakiage and Meal   You can choose from 6 types including seasonal tendon rice. (Tendon Bowl, Tencha, Tenbara, Inaniwa Udon, Seasonal Tendon Rice, White Rice Set) ■ Dessert   Homemade Fresh Warabimochi   Homemade Seasonal Fruit Gelato

Confirmation details

※In order to prevent the spread of the coronavirus, we are taking strict measures in the restaurant. We apologize for any discomfort or inconvenience this may cause, and we kindly ask for your understanding and cooperation. ※We do not replace the "oil," which determines the flavor of our dishes, for any reason. Especially for those with severe allergies to shellfish, sesame, etc., please consult with the staff again inside the restaurant.

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