Name: Gokiritori Restaurant-san
Address: 2891 Shitafuse, Isumi City, Chiba, 298-0017
Telephone: 0470606090

Gokiritori Restaurant-san

■Fresh Greenery to Midsummer Menu (from May)
・Satoyama and Satoumi ~ Assorted Appetizers ~
・Spiny Lobster
・Seasonal Vegetables
・Tokobushi Abalone
・Green Peas
・Potatoes
・いすみ米
・Local Fish
・Boso Meats
・Seasonal Dessert

Please note that the menu is subject to change depending on the ingredients harvested that day.

Auberge Dinner - Omakase Course Lavishly Using Ingredients from Isumi, Chiba Prefecture -

The highlight of "五氣里-itsukiri-" is the exquisite seasonal flavors you can enjoy at the attached restaurant "餐-san-". Chef Aoi Kawazoe, who was the chef at the renowned French restaurant "Cheval de Hyotan" in Ikebukuro, is responsible for the cuisine. We approach seasonal ingredients from Boso and Isumi, which delight gourmets and food connoisseurs, with the most suitable cooking methods and techniques. Using free imagination with techniques like wood-fired and charcoal grilling, we bring out the intrinsic flavors of the ingredients. Our dishes offer an experience that can only be enjoyed by visiting us here now. We provide a blissful moment immersed in fine dining.

Please consider us for dates, birthdays, and other special occasions.

Gokiritori Restaurant-san

Auberge Dinner - Omakase Course Lavishly Using Ingredients from Isumi, Chiba Prefecture -

Auberge Dinner ~Omakase course abundantly using ingredients from Isumi, Chiba Prefecture~

Restaurant Information