[A Course] A Course to Savor the Rich Flavor of Hida Beef (Course Only)

6,600 JPY(tax included)

[A Course] A Course to Savor the Rich Flavor of Hida Beef

About Course Menu

Our base selection features fresh tongue delivered to our guests without ever being frozen, along with salted mino made only from the thickest portions and sliced paper-thin like tessa. We offer three courses, available from 5000円~, to suit your budget.

Menu

■ Assorted Kimchi ■ Salad ■ Fresh Salted Beef Tongue ■ Two-Item Salted Offal Platter ■ Two-Item Miso Offal Platter ■ Premium Loin ■ Japanese Black Beef Loin ■ Stone-Grilled Bibimbap ■ Shoya Smooth Pudding All-you-can-drink is available for an additional 2200円<Includes a draft beer for the toast>

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