[Weekends & Holidays Only] Weekends & Holidays Only Course with a Toast Drink and Roast Beef, Colored by the Flavors of Early Summer ([Shareholder Benefits & N Member Discount] Weekend & Holiday Lunch Course + Complimentary Toast Wine)
8,625 JPY(tax included)
![[Weekends & Holidays Only] Weekends & Holidays Only Course with a Toast Drink and Roast Beef, Colored by the Flavors of Early Summer](https://res-reserve.imgix.net/102166/8a22dda5-5d74-4f4c-ae87-b9044c989556.jpg?auto=compress%2Cformat&fit=max&ixlib=react-9.7.0)
About Course Menu
This is a plan for shareholders or N members. We will apply a preferential discount from the total billing amount.
Menu
*Course contents available from July 2. [Reservation Bonus] James-tei original cocktail made with seasonal fruits (Non-alcoholic option available) [Amuse] The opening dish [Appetizer] Lightly seared bonito and marinated eggplant served with gazpacho [Warm Appetizer] Seasonal vegetable potage [Fish Dish] Poêlé grunt and firefly squid with smoked potato purée, zucchini, and clam sauce [Meat Dish] Specialty Roast beef of domestic beef sirloin with the aroma of Arima sansho pepper and raifort [Dessert] Peach compote and gelée glacée with light yogurt cream [Bread] Homemade bread [After-Meal Beverage] Coffee or tea
Confirmation details
※ If you have any food allergies, please provide the number of people and details in the comment section. ※ We accept reservations for parties of two or more. ※ Depending on the usage status of the venue on the day (such as weddings), tours of the interior and garden may not be available. ※ Use on Saturdays, Sundays, and holidays is limited to a two-hour duration. ※ The menu content may change due to regular course updates, seasons, and ingredient availability.
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)80%
・1 days in advance00:00〜80%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)80%
・1 days in advance00:00〜80%