ResReserve

[MENU B] A six-course menu featuring seasonal delicacies and domestic roast beef (Course Only)

6,350 JPY(tax included)

[MENU B] A six-course menu featuring seasonal delicacies and domestic roast beef

About Course Menu

Ikkyu Plan Special Offer!! Includes an original seasonal fruit cocktail for a toast (Non-alcoholic available)

Menu

*Course contents from August 11. [Special Offer] Original cocktail made with seasonal fruits (Non-alcoholic available) [Amuse] The opening dish [Appetizer] Hamo eel and summer vegetable tian [Warm Appetizer] Sea bass cigarette Edamame risotto Shellfish vinaigrette ● Main Course: Choice of fish or meat [Fish Dish] Meunière of swordfish and lightly simmered octopus pani puri Brown butter sauce [Meat Dish] Roast beef of domestic beef sirloin Accented with mustard and horseradish [Dessert] Marinated Japanese pear and sorbet Light jasmine cream [Bread] Homemade bread [After-Meal Beverage] Coffee or tea *Menu items may change depending on ingredient availability. Thank you for your understanding. *This course is available on weekdays only.

Confirmation details

If you have any food allergies, please enter the number of guests and the details in the comments section. Available for parties of 2 or more. Menu items may change depending on periodic course revisions, the season, and ingredient availability. Roast beef carving may not be available depending on the circumstances on the day. For reservations of 6 or more guests, please contact the restaurant directly.

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