Reservation for Seating Only (Reservation for Seating Only)
About Course Menu
*Ingredients are subject to market price. Examples: Live spiny lobster, 1 lobster (half sashimi, half shabu-shabu, etc.) 15,000–20,000 yen Aso-produced Akaushi beef tenderloin 150g approximately 10,000 yen Blackthroat seaperch, 1 fish (grilled with salt, simmered, etc.) 6,000–10,000 yen Grilled milt of wild tiger pufferfish 8,000–10,000 yen
Menu
Please enjoy freely choosing whatever you like, in whatever amount you like, and prepared however you like, while viewing the ingredients available that day.
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%