[Ichiro Course] 12 dishes including salted beef tongue, premium loin, and Jiro cold noodles (Course only)

This is an adult hideaway yakiniku restaurant located on the second floor of a building. We specialize in A5 grade Wagyu beef such as Hida beef, and offer a selection of carefully chosen premium cuts like Chateaubriand and aged tongue by expert butchers. Our side dishes are meticulously prepared with great care. Our extensive food menu ranges from appetizers, soup, and rice dishes to desserts. We also offer a wide selection of wines. We look forward to your reservations. [Celebration of anniversaries and birthdays] We offer a message plate for 1,000 yen (excluding tax). Please inform us of the message when making a reservation. (Desserts are requested to be ordered separately) [Request to our customers] Please note that we may not be able to fulfill your seating preferences when making online reservations. We ask for your understanding in advance. During busy times, we kindly ask for your cooperation regarding table time limits. Your understanding is appreciated. [Lunch] 11:00 AM - 3:00 PM (Last Order at 2:00 PM) [Dinner] Sunday to Thursday, holidays: 5:00 PM - 11:00 PM (Last Order at 10:00 PM) Friday, Saturday, day before holidays: 5:00 PM - 12:00 AM (Last Order at 11:00 PM)