[Season Course 2026] Choice of Fish or Meat Main Course (Total of 4 Dishes) (Course with Private Room & Free Drinks Included (for 3 or More People))

11,000 JPY(tax included)

[Season Course 2026] Choice of Fish or Meat Main Course (Total of 4 Dishes)

About Course Menu

This is a course recommended for business receptions, anniversaries, or regular dining, featuring seasonal ingredients and includes a free drink. ■ Includes 90-minute all-you-can-drink with a 90-minute last order system. Includes draft beer, white and red wine, whiskey, cocktails, and soft drinks. * This plan guarantees a private room.

Menu

*Menu available from January 19 *Some dishes may change due to seasonal or social conditions Appetizer Tasmanian salmon Tarragon sauce, Fennel aroma or Winter yellowtail carpaccio with California citrus vinaigrette Soup Todays Soup Main Grilled black beef sirloin with Seasonal vegetables and Red wine sauce or Oven-roasted Spanish mackerel with Morel mushroom sauce Beef Upgrades Todays Wagyu Rump 150 Grams +1500yen Japanese beef fillet 150 Grams +2000yen Wagyu Black Beef Fillet 150 Grams +3000yen Dessert Please choose one item from the options below New York Cheesecake Key Lime Pie Chemy Pie Bread Tea or Coffee

Confirmation details

- If you have any allergies, please fill in the details in the description section. We may not be able to accommodate requests on the day. - The free drink service is limited to 90 minutes. - If you would like a message plate, please select it as an option. - For reservations of 8 or more people, please choose your dishes in advance and mention them in the description section. - For 7 or more people, we may prepare separate tables. - If you are more than 20 minutes late without notice, it will be considered a cancellation. - This plan guarantees a private room.

Reserve this course

Date