Saicai (Saiai)

96,800 JPY(tax included)

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Saicai

About Course Menu

Our restaurant, cherished for many years in Chuo Honcho, Saga City, relocated to Ginza in February 2018. We prepare fresh ingredients, sourced every morning, right in front of our customers.

Menu

At our restaurant, the chef takes complete control of the menu. If you have any allergies or ingredients you dislike, please let us know when making your reservation. For reserved customers, we will contact you by phone two days prior to your reservation.

Confirmation details

Do you have any allergies or foods you dislike? Is this your first time visiting us?

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