20,000 yen course (Course only)
20,000 JPY(tax included)
About Course Menu
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Menu
Assorted 6 Appetizers Braised Shark Fin Abalone with Kujo Green Onion Golden Soup with Fragrant Pan-Seared Fish Whole Steamed Soft-Shell Turtle Thousand Layer Chinese Cabbage Crab with Egg White Peking Duck with Two Sauces Stir-Fried Seasonal Vegetables Xiaolongbao Shumai with Ikura Duck Noodles Tapioca Milk Pudding Assorted Fresh Fruits
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
・1 days in advance00:00〜50%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%