Grilled Domestic Duck Sukiyaki Course (Course + 2 glasses of sake pairing included (Monday to Thursday only))

7,800 JPY(tax included)

Grilled Domestic Duck Sukiyaki Course

About Course Menu

This hot pot course features a main dish of grilled sukiyaki style Kyoto duck breast and Japanese duck thigh. The appetizer includes simmered duck breast, which is also offered in our duck bento box. Enjoy a total of five dishes including five kinds of appetizers and Kyoto duck soup dumplings.

Menu

○ Assorted Appetizers (including simmered duck loin) - 5 varieties ○ Duck Dumplings in Kyoto Duck Soup ○ Shiraae with Seasonal Fruits and Cream Cheese topped with Duck Prosciutto ○ Domestic Duck Sukiyaki (Japanese duck thigh, Kyoto duck loin, onions, white leeks, shiitake mushrooms, chrysanthemum greens, zucchini) ○ Zosui or Soba ○ Dessert

Confirmation details

For private reservations, please contact us by phone. Due to the procurement circumstances, the ingredients and other contents may change. In our restaurant, we hope all our guests can enjoy their meal in a quiet atmosphere. We sincerely apologize, but if a child continues to cry, we may kindly ask you to step outside your seat for a moment. We appreciate your understanding in advance.

Reserve this course

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