5 dishes (meat dish, gratin, seafood salad, etc.) (Course (Meal Only Plan))
6,050 JPY(tax included)
About Course Menu
A dining course featuring main meat dishes, seafood salad, and Gorgonzola gratin that pairs well with wine. Enjoy dishes centered around vegetables delivered from contracted farms in a chic and sophisticated adult space where time flows gently.
Menu
*Menu may change depending on the season. ■ Appetizers Fruit and Burratina Seasonal Monaka Prosciutto ■ Seafood Salad Style Seasonal seafood and vegetable salad ■ Specialty Gratin Gorgonzola and vegetable gratin ■ Meat Dishes Mio-dori Chicken Roast with Autumn Truffle ■ Cheese Cheese Professional's Selection
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%