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[Seat-Only Reservation] For customers who wish to order from the a la carte menu instead of a course, please choose this option! (Reservation for Seats Only)

About Course Menu

First, secure your seats. We will prepare your order from the à la carte menu after your arrival.

Menu

A Sample À la Carte Menu ◯ The listed prices and portions are set for two people. If there are more than two guests, we will adjust accordingly. ■ Soup ・"Bis Spa Kai" Pea, Pancetta, Spring Soup ~ Pumpkin Seeds, Black Oil ~ 1,100 ■ Cold Appetizers ・"Prosciutto" from Auvergne, France Aged for 8 Months, Marbled Butt Slices 1,925 ・"Seasonal Fruits" Caprese with Mozzarella Cheese 1,485 ・"Marinata" Smoked Sawara and Spring Vegetable Marinade 1,540 ■ Hot Appetizers ・Warm Vegetables from "Takanouen" on Noto Island, Ishikawa Prefecture with Anchovy and Cheese Sauce 1,375 ・"Pogača" Spinach, Ricotta Cheese Wrapped in Pastry 1,760 ・Our Specialty "Montasio Cheese Canelé Style" 1,980 ■ Pasta & Risotto ・"Cjarsons" Ricotta, Dried Fruits, Onion, Aristocrat's Sauce 2,860 ・"Fettuccine" Made with Semolina and Egg ~ Homemade Salsiccia and White Asparagus Ragù Sauce ~ 2,310 ・"Linguine" or "Risotto" Awaji Cherry Trout ~ Awaji Onion, Setouchi Lemon Sauce ~ 2,200 ■ Main Dishes ・"Boreto" Thick Filet of "Spring" Turbot, Vongole Cream, Asari Clams, Spring Vegetables 3,300 ・Traditional Slovenian "Kranjska Klobasa Nu Sirom" with Cheese 3,410 ・"Agano Hime Beef" from Agano City, Niigata Prefecture, Roasted Red Meat 3,960 ・"Goulash" Braised Beef Cheeks in Red Wine, Spiced Flavor 3,520 ■ Desserts ・Nuovo Tiramisu 880 ・Mont Blanc with Japanese Chestnuts 990 ・Seasonal Fruit Panna Cotta 990 ・Gelato from "Maruga" in Ishikawa Prefecture 660

Confirmation details

*For reservations for seats only, we charge an additional seating fee of 700 yen per person.

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