Special Course with Lobster and Premium Japanese Black Wagyu Beef (Course only)

18,000 JPY(tax included)

Special Course with Lobster and Premium Japanese Black Wagyu Beef

About Course Menu

- For Special Occasions - Enjoy a range of seasonal ingredients, from fresh lobster to A5 premium black Wagyu beef steak. (Some changes may occur based on availability.) *The steak may include some ribeye.

Menu

Menu ∼ Sample ∼ Appetizers: Assortment of five appetizers Soup: Seasonal soup dish Sashimi: Seasonal sashimi Intermediate Dish: Lobster with babool and original sauce Main Course: A5 Special Grade Black Wagyu Sirloin (80g) or A5 Special Grade Black Wagyu Fillet (70g) Rice: Seasonal clay pot rice or garlic rice Dessert: Assortment of homemade desserts The assortment of desserts can be changed to a message plate (we also accept messages written with a chocolate pen).

Confirmation details

*If you have any allergies, please inform us in advance in the requests/comments section. *For reservations of 11 or more guests, please contact the restaurant directly.

We are currently not accepting reservations

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