Abalone and Premium Black Wagyu Beef Course (Course only)
12,000 JPY(tax included)
About Course Menu
-Seasonal Japanese Cuisine and Teppanyaki- Enjoy a variety of dishes from seasonal ingredients, sashimi, abalone, to A5 premium wagyu beef steak. (Menu items may change based on availability.) *Steak includes some ribeye cuts.
Menu
Menu ∼ Example ∼ 《Appetizer》Assortment of 5 Appetizers 《Soup》Seasonal Soup Dish 《Sashimi》Seasonal Sashimi 《Seafood Dish》Sauteed Ezo Abalone 《Main Dish》A5 Premium Wagyu Steak (Choose from 70g Sirloin or 60g Filet) 《Meal》Seasonal Claypot Rice or Garlic Rice 《Dessert》Assortment of Homemade Desserts
Confirmation details
*If you have any allergies, please inform us in advance in the requests/comments section. *For reservations of 11 or more guests, please contact the restaurant directly.
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%