[19,000 yen Course] Appetizers to Dessert. 7-8 Dishes. Main is Beef Fillet. Using Select Ingredients. (Course only)
20,900 JPY(tax included)
![[19,000 yen Course] Appetizers to Dessert. 7-8 Dishes. Main is Beef Fillet. Using Select Ingredients.](https://res-reserve.imgix.net/110874/8b5f45f8-7779-4168-830d-91afe582a225.jpg?auto=compress%2Cformat&fit=max&ixlib=react-9.7.0)
About Course Menu
This is an indulgent course featuring tender beef tenderloin. Enjoy a leisurely experience of the rich flavor of meat in an elegant atmosphere, with a complete 10-course meal from appetizers to dessert.
Menu
– Sample Menu for a Day – ■ Appetizer ■ Beef Dish ■ Beef Dish ■ Hot Dish ■ Main 1 ・Fillet ■ Main 2 ・Sirloin core ・Aitchbone, rump, etc. ■ Finale ■ Dessert * Ingredients are different from other courses. * The menu may change according to the season.
Confirmation details
* If you have any food allergies or ingredients that are difficult for you to consume, please inform us in the comments section. * A 5% service charge will be added to the course fee. * If you have any requests for specific ingredients such as beef skirt, black tongue, or offal dishes, please let us know when making your reservation.
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
・1 days in advance00:00〜100%
・2 days in advance00:00〜70%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%
・1 days in advance00:00〜100%