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Full Course of Torafugu [Hana] - Total of 8 Dishes (Course only)

16,500 JPY(tax included)

Full Course of Torafugu [Hana] - Total of 8 Dishes

About Course Menu

This is our recommended course where you can compare the classic pufferfish sashimi "Usuzukuri" and our specialty "Torabutsu" (chopped tiger pufferfish: a signature dish where generous amounts of green onions and chunky pufferfish meat are mixed with ponzu sauce and enjoyed with a spoon).

Menu

~Course Contents~ Please note that the menu may change due to market availability. Starters: Simmered fugu skin Soup: Seasonal soup (Such as milt, seasonal fish, etc.) Sashimi: Two types of fugu sashimi (Thinly sliced, specialty torabutsu) Fried Dish: Deep-fried fugu Specialty Dish: Seasonal specialty (Grilled milt, abalone, etc.) Hot Pot: Fugu hot pot (Or grilled fugu) Rice Dish: Fugu zosui (rice porridge) (Or sushi) Dessert: Shiratama azuki (sweet red bean soup with rice dumplings)

Confirmation details

We also offer a menu for children as an option. Please add it from the options when ordering.

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