Tiger Puffer Fish Full Course [Rou] (Rou) — 10 Dishes (Course + 2-hour all-you-can-drink )
36,300 JPY(tax included)
![Tiger Puffer Fish Full Course [Rou] (Rou) — 10 Dishes](https://res-reserve.imgix.net/146188/8e49da6e-3a11-44a4-baed-e7624ffd0bc0.jpg?auto=compress%2Cformat&fit=max&ixlib=react-9.7.0)
About Course Menu
Our finest special course, bearing the name of Sangirosaryo KAITO. Featuring usuzukuri, our signature torabutsu, three kinds of lightly seared fugu sashimi, fugu nigiri, fried fugu, grilled fugu, and fugu hot pot, this course allows you to fully savor the appeal of torafugu through a variety of cooking methods. Together with carefully selected seasonal premium ingredients chosen by our head chef, please enjoy a luxurious moment that can only be found at Sangiro. This plan includes 2 hours of all-you-can-drink. ~2 Hours All-You-Can-Drink~ Last order at 90 minutes Draft beer Highball Lemon sour Japanese sake (hot) Shochu (sweet potato, barley, rice) Non-alcoholic beer Oolong tea Orange juice Ginger ale Cola
Menu
Course Contents Please note that the menu may change depending on availability. Appetizer: Simmered pufferfish skin jelly Soup: Seasonal clear soup (soft roe, seasonal fish, etc.) Sashimi: Three kinds of pufferfish sashimi (thin-sliced sashimi, the house specialty torabutsu, soft roe) Sushi: Pufferfish nigiri sushi Grilled Dish: Grilled soft roe Fried Dish: Fried pufferfish Charcoal-Grilled Dish: Grilled pufferfish Hot Pot: Pufferfish and soft roe hot pot Rice Dish: Pufferfish rice porridge Dessert: Shiratama and sweet red beans
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
・1 days in advance00:00〜100%
・2 days in advance00:00〜50%
・3 days in advance00:00〜50%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%