ResReserve

Tiger Puffer Fish Full Course [Rou] (Rou) — 10 Dishes (Course only)

33,000 JPY(tax included)

Tiger Puffer Fish Full Course [Rou] (Rou) — 10 Dishes

About Course Menu

Our finest special course, bearing the name of Sangiro Saryo KAITO. From usuzukuri, our signature torabutsu, and three kinds of seared fugu sashimi to fugu nigiri, deep-fried fugu, grilled fugu, and fugu chiri hot pot, this course lets you fully savor the appeal of torafugu through a wide variety of preparations. Together with carefully selected seasonal premium ingredients chosen by our head chef, please enjoy a luxurious dining experience unique to Sangiro.

Menu

Course Contents Please note that the menu may change depending on availability. Appetizer: Simmered pufferfish skin jelly Soup: Seasonal clear soup (soft roe, seasonal fish, etc.) Sashimi: Three kinds of pufferfish sashimi (thin-sliced sashimi, the house specialty torabutsu, soft roe) Sushi: Pufferfish nigiri sushi Grilled Dish: Grilled soft roe Fried Dish: Fried pufferfish Charcoal-Grilled Dish: Grilled pufferfish Hot Pot: Pufferfish and soft roe hot pot Rice Dish: Pufferfish rice porridge Dessert: Shiratama and sweet red beans

Reserve this course

Date