-AKANE- Robatayaki Kaiseki featuring abalone grilled on a magnolia leaf and domestically sourced live eel (Course + 2.5h All-You-Can-Drink)
8,000 JPY(tax included)
About Course Menu
We offer an all-inclusive course centered on robata kaiseki, featuring dishes such as domestic live eel and abalone grilled on hoba leaves, along with free-flow access to more than 30 types of beverages including sake.
Menu
Today's Appetizer Seared Bonito with Straw Fire, Salt Tataki -Robata Grill- Head-On Prawn with Shottsuru Sauce Domestic Live Eel Domestic Rich Sardine Domestic Abalone Grilled with Hoba Leaf Miso Chilled Chawanmushi -Robata Grill- Seasonal Vegetables Shimanto Kuroge Wagyu Round Tosa Duck Breast Somen in Bonito Dashi Broth Rice with Chicken Soboro Finished with Straw Fire (served with Red Miso Soup) Grilled Mitarashi Dango or Yuzu Sherbet
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%