-KOHAKU- Robata Kaiseki featuring domestic grilled pufferfish and Japanese Black beef ([Open Celebration] Course + 2.5h All-You-Can-Drink 10000円⇒8000円)
8,000 JPY(tax included)
About Course Menu
[Open Celebration] This is a limited-time plan available until September 30. We are pleased to offer an all-inclusive plan featuring a robata kaiseki course centered on domestically grilled pufferfish and Shimanto-raised Japanese Black Wagyu beef, along with free-flow access to more than 30 kinds of drinks, including sake.
Menu
Assorted Three Appetizers Seared Bonito with Straw Fire, Salt Tataki Seasonal Fish Seared with Straw Fire — Robata Grill — Head-On Prawn with Shottsuru Fish Sauce Domestic Live Eel Domestic Rich Sardine Assorted Three Grilled Fugu Chilled Chawanmushi — Robata Grill — Seasonal Vegetables Shimanto Black Wagyu Round Tosa Duck Loin Somen Noodles in Bonito Broth Rice with Chicken Soboro Finished with Straw Fire (served with red miso soup) Grilled Mitarashi Dango or Yuzu Sherbet
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%