Enjoy a Carefully Selected Kaiseki Course with All-You-Can-Drink 11/1～ (Course + 2-hour all-you-can-drink (Yoimachi Course))
8,500 JPY(tax included)
About Course Menu
Recommended for special occasions such as dinners with someone important, anniversaries, and business entertainment, this kaiseki plan is ideal for spending a refined and memorable time. In a calm Japanese-style setting, you can savor each carefully prepared dish made with select ingredients at a leisurely pace. It is perfect not only for dining with close companions, but also for business meals, milestone celebrations, and other important gatherings when you wish to enjoy a touch of luxury.
Menu
[Course Details by Plan] We offer individually plated dishes to suit your dining occasion and budget. Please see below for full course details. 響-Hibiki- Course / 6500 yen 彩羽-Iroha- Course / 7500 yen 宵待-Yoimachi- Course / 8500 yen -All courses include 2 hours of all-you-can-drink- 響-Hibiki- Course / 6500 yen [Appetizer] Clear soup with ginjo tofu and fish cake [Starter] Assortment of 2 appetizers [Sashimi] Straw-seared bonito with aromatic vegetables in Tosa vinegar [Simmered Dish] Beef cheek stew with Kyoto-style miso [Fried Dish] Conger eel tempura with black shichimi [Grilled Dish] Duck and chicken tsukune -shamoji-yaki- [Meal] Rice pot with simmered beef and burdock root [Dessert] Mizu shingen mochi with kuromitsu syrup and kinako 彩羽-Iroha- Course / 7500 yen [Appetizer] Clear soup with ginjo tofu and fish cake [Starter] Assortment of 2 appetizers [Sashimi] Two kinds of seasonal sashimi [Simmered Dish] Beef cheek stew with Kyoto-style miso [Fried Dish] Red sea bream cutlet with sudachi and salt [Grilled Dish] Grilled Iwanaka pork loin [Meal] Rice pot with Saikyo-yaki silver barracuda [Dessert] Blancmange with kuromitsu syrup and kinako 宵待-Yoimachi- Course / 8500 yen [Appetizer] Ginjo tofu with snow crab in thick egg sauce [Sashimi] Two kinds of seasonal sashimi [Covered Dish] Grilled braised pork and maitake mushrooms with black shichimi and shishito pepper sauce [Fried Dish] Red sea bream cutlet with sudachi and salt [Grilled Dish] Grilled Japanese wagyu ribeye shabu-shabu with rich egg and fresh chrysanthemum greens [Meal] Rice pot with Saikyo-yaki silver barracuda [Dessert] Blancmange with kuromitsu syrup and kinako
Confirmation details
Please note that seating is available for two hours from your reservation time. Depending on your reservation start time, we may not be able to offer the full all-you-can-drink duration. Contents may change depending on ingredient availability.
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%