【Kouga】Grilled spiny lobster and ceramic-grilled Japanese Black Wagyu, luxurious 10-course carefully selected kaiseki menu (Course + 3 Hours of All-You-Can-Drink (Private Room Guaranteed))
13,000 JPY(tax included)
About Course Menu
Guaranteed private room reservation, with 3 hours to indulge in luxury. A carefully selected kaiseki course lavishly featuring premium ingredients such as grilled spiny lobster and simmered abalone. Enjoy an exquisite moment with beef hot pot made with Japanese Black wagyu rib roast.
Menu
■Menu [Appetizer] Hiei yuba, snow crab, salmon roe [Seasonal Appetizers] Assortment of 3 seasonal appetizers [Soup] Grilled eel, maitake mushrooms [Sashimi] Bluefin tuna, white fish, scallops [Simmered Dish] Simmered abalone, shrimp taro, black abalone mushrooms [Grilled Dish] Spiny lobster grilled with sea urchin soy sauce [Hot Dish] Japanese black wagyu beef grilled on a ceramic plate [Rice] Earthen pot rice with red sea bream and chirimen sansho, red miso soup ※Depending on the number of guests in your reservation, this may be served in a rice container instead. [Dessert] Seasonal fruit [Sweet] Matcha roll cake
Confirmation details
*Please note that seating is limited to 3 hours from your reservation time. *Menu contents may change depending on ingredient availability. *Hot pot dishes are served one pot per group of 2 to 5 guests.
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%