Enjoy a Carefully Selected Kaiseki Course with All-You-Can-Drink 11/1～ (Course + 2-hour all-you-can-drink (Hibikiコース))
6,500 JPY(tax included)
About Course Menu
Recommended for days when you want to leisurely enjoy a special occasion, such as a dinner with someone important, an anniversary, or a family celebration, this kaiseki plan offers an exceptional dining experience. In a calm Japanese-style setting, you can savor each thoughtfully prepared dish one by one and spend a truly relaxing moment. Ideal not only for dining with close companions, but also for business meals, small gatherings, and milestone celebrations, this plan is well suited to a wide range of occasions.
Menu
[Course Details by Plan] We offer individually plated dishes to suit your dining occasion and budget. Please see below for full course details. 響-Hibiki- Course / 6500 yen 彩羽-Iroha- Course / 7500 yen 宵待-Yoimachi- Course / 8500 yen -All courses include 2 hours of all-you-can-drink- 響-Hibiki- Course / 6500 yen [Appetizer] Clear soup with ginjo tofu and fish cake [Starter] Assortment of 2 appetizers [Sashimi] Straw-seared bonito with aromatic vegetables in Tosa vinegar [Simmered Dish] Beef cheek stew with Kyoto-style miso [Fried Dish] Conger eel tempura with black shichimi [Grilled Dish] Duck and chicken tsukune -shamoji-yaki- [Meal] Rice pot with simmered beef and burdock root [Dessert] Mizu shingen mochi with kuromitsu syrup and kinako 彩羽-Iroha- Course / 7500 yen [Appetizer] Clear soup with ginjo tofu and fish cake [Starter] Assortment of 2 appetizers [Sashimi] Two kinds of seasonal sashimi [Simmered Dish] Beef cheek stew with Kyoto-style miso [Fried Dish] Red sea bream cutlet with sudachi and salt [Grilled Dish] Grilled Iwanaka pork loin [Meal] Rice pot with Saikyo-yaki silver barracuda [Dessert] Blancmange with kuromitsu syrup and kinako 宵待-Yoimachi- Course / 8500 yen [Appetizer] Ginjo tofu with snow crab in thick egg sauce [Sashimi] Two kinds of seasonal sashimi [Covered Dish] Grilled braised pork and maitake mushrooms with black shichimi and shishito pepper sauce [Fried Dish] Red sea bream cutlet with sudachi and salt [Grilled Dish] Grilled Japanese wagyu ribeye shabu-shabu with rich egg and fresh chrysanthemum greens [Meal] Rice pot with Saikyo-yaki silver barracuda [Dessert] Blancmange with kuromitsu syrup and kinako
Confirmation details
Please note that seating is limited to 2 hours from your reservation time. Depending on your reservation start time, we may not be able to offer the full all-you-can-drink duration. Menu contents may vary depending on ingredient availability.
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%