[Perfect for Groups and Banquets] Banquet Plans with All-You-Can-Drink (Course + 2-hour all-you-can-drink (Iroha Course))
7,500 JPY(tax included)
![[Perfect for Groups and Banquets] Banquet Plans with All-You-Can-Drink](https://res-reserve.imgix.net/115904/145567d4-6294-4ed6-b269-13cc0aa6a44a.jpg?auto=compress%2Cformat&fit=max&ixlib=react-9.7.0)
About Course Menu
A hidden retreat nestled in Ikebukuro, its tranquil ambiance sets the stage for truly special moments. Introducing the Iroha Course, which includes all-you-can-drink. Savor an array of exquisite kaiseki dishes crafted with premium ingredients, from fresh sashimi and simmered Japanese Black wagyu sukiyaki-style to breaded red sea bream cutlet, with a vibrant selection designed to delight all five senses. Perfect for special celebrations as well. This plan is ideal for gatherings with friends and important business occasions with valued guests. Enjoy two hours of all-you-can-drink while sharing meaningful conversation with those close to you. Why not spend a heartwarming and memorable time in a stylish, serene setting.
Menu
[Course Details by Plan] We offer our signature kaiseki cuisine to suit your occasion and budget. Please see below for detailed course information. ・6,500円/響 Hibiki Course ・7,500円/彩羽 Iroha Course -All menu items include 2 hours of all-you-can-drink- 6,500円/響 Hibiki Course [Appetizer] Chilled corn soup [Starter] Black sesame tofu [Seasonal Plate] Straw-smoked bonito with Japanese herbs and hyuganatsu citrus jelly [Grilled Dish] Daisen chicken with savory soy sauce [Fried Dish] Breaded red sea bream cutlet [Simmered Dish] Sukiyaki-style Japanese black wagyu beef [Meal] Pot-cooked rice with Saikyo-grilled yellowtail, served with three kinds of blended dashi and condiments [Dessert] Hojicha blancmange 7,500円/彩羽 Iroha Course [Appetizer] Chilled corn soup [Starter] Black sesame tofu [Sashimi] Today’s sashimi: bluefin tuna and white fish [Soup] Buckwheat noodles with dried mullet roe [Grilled Dish] Eggplant baked with duck miso and cheese [Fried Dish] Breaded red sea bream cutlet [Simmered Dish] Sukiyaki-style Japanese black wagyu beef [Meal] Pot-cooked rice with salmon roe and Saikyo-grilled coho salmon, served with three kinds of blended dashi and condiments [Dessert] Hojicha blancmange
Confirmation details
* Please note that seating is limited to 2 hours from your reservation time. * Depending on your reservation start time, we may not be able to offer the all-you-can-drink option for the full duration. * Menu contents may change depending on ingredient availability.
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%
