[Kouga] Grilled spiny lobster and Japanese black beef hot pot, luxurious premium kaiseki course with 10 dishes (Course + 3-hour all-you-can-drink included (Private room guaranteed for 3 hours))

Menu

■Menu [Appetizer] Hiei yuba, snow crab, salmon roe [Appetizer Platter] Assortment of 3 seasonal appetizers [Soup] Grilled eel, maitake mushroom [Sashimi] Bluefin tuna, white fish, scallop [Simmered Dish] Braised abalone, shrimp taro, black abalone mushroom [Grilled Dish] Spiny lobster grilled with sea urchin soy sauce [Hot Pot] Japanese black wagyu beef hot pot [Meal] Earthen pot rice with red sea bream and chirimen sansho, red miso soup ※Depending on the number of guests in your reservation, this may be served in an ohitsu rice container instead [Dessert] Seasonal fruit [Sweets] Matcha roll cake