[Lunch Take Course] 6-course menu featuring domestic pork as the main dish (Courses only (Lucky days))

4,200 JPY(tax included)

[Lunch Take Course] 6-course menu featuring domestic pork as the main dish

About Course Menu

This exclusive lunch plan features Calcose's renowned homemade fresh pasta, a deceptively complex fish dish, and lean Breton pork from France served with the chef's original Franco-Japanese sauce.

Menu

【Course Content】 ※ The following menu is an example. Course content may change based on season and availability. Thank you for your understanding. ■ First Plate -stuzzichini- ・Senshu Water Eggplant and Mozzarella Cheese Caprese with Sicilian Blood Orange Jelly ■ Seasonal Appetizer -Antipasti- ・Pickled Konoshiro from Tokushima Prefecture in Cannelloni Style with Homemade Ricotta Cheese and Tarragon Sauce Verte ・Seasonal Fruit and Prosciutto ・Colorful Insalata ■ Pasta -primo piatto- Homemade Tagliolini Oil Pasta with Sliced Squid from Ishikawa Prefecture and Kishu Plums, Garnished with Japanese Ginger and Arugula ■ Homemade Focaccia and Baguette ■ Fish Dish -secondi piatti di pesce- Today's Fish Dish ■ Meat Dish -secondi piatti di carne- Today's Meat Dish (Example: Grilled Kagoshima Piglet with Red Wine Sauce and Japanese Pepper) ■ Dessert -DOLCE- Foret Noire Chocolate Mousse Cake Compote of Domestic Cherries ■ Coffee or Tea ※ If you select a dessert plate as an option, you can add a message of up to 15 characters. Please write your message in the comments section.

Confirmation details

-Confirmations- If you have any of the following requests, please enter them in the "Requests/Comments" section. ・Do you have any food preferences or allergies? ・If you would like a message on the optional dolce plate, please enter it within 15 characters. -Notices- *Please be advised that your reservation may be canceled if you are significantly delayed without prior notice. *Lunch time ends strictly at 2:30 PM. Thank you for your understanding. *We cannot accept any specific seat requests, including window-side seating. Thank you for your understanding.

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