[Limited to 2 people] Savor the local hot pot of Miyagi Prefecture! Enjoy the "Gout Hot Pot Course" with the finest broth. (Course + 2-hour all-you-can-drink included)

About Course Menu

A plan to enjoy the "Tsufu Nabe" originating from Sendai! The rich broth is infused with layers of flavors from crab, shrimp, and shellfish, offering a luxurious taste that deepens with each bite. Additionally, you'll find specialties from the Tohoku region such as Date Bonito Carpaccio, Yurinchi (fried chicken with sauce), and Akita Iburi-gakko, culminating in a satisfying 8-dish course with a final fill-up of zosui (rice porridge). ────────────────── + All-You-Can-Drink [Beer] Kirin Ichiban Shibori Draft Beer [Sake] Urakasumi Junmai +2 / Hidaka Mi +6 [Wine] Glass Wine (Red, White) [Shōchū] Satsuma Shima Bijin (Sweet Potato) / Kuro Kirishima (Sweet Potato) / Oni-bi (Roasted Sweet Potato) / Iichiko Hita Zenkoji (Barley) / Rento (Brown Sugar) [Chuhai] Oolong High / Jasmine High / Namacha High [Lemon Sour] Domannaka Lemon Sour / Sweet Ojisan's Lemon Sour [Sour] Japanese Pear Sour / Hokkaido Melon Sour / Amaou Strawberry Sour / White Peach Grated Sour / Otoko Ume Sour / Yuzu Sour / Tomato Sour [Highball] Highball / Ginger Highball / Coke Highball / Yuzu Highball / Tomato Highball [Cocktails] Gin (Soda, Ginger Ale) / Cassis (Soda, Oolong, Orange) / Peach (Soda, Oolong, Orange) / Kitty / Miffy [Umeshu] Rich Ume Plum Wine / Honey Ume Plum Wine / Yuzu Plum Wine [Fruit Wine] Cloudy Apricot Wine [Soft Drinks] Oolong Tea / Namacha / Jasmine Tea / Tomato Juice / Orange Juice / Ginger Ale / Japanese Pear Soda / Hokkaido Melon Soda / Kochi Yuzu Soda / White Peach Grated Soda / Amaou Strawberry Soda