Enishi (Course only)
8,800 JPY(tax included)
About Course Menu
Using carefully selected ingredients from Kanagawa Prefecture, including fresh fish directly from Miura, beef from cows raised in Hayama, and Kamakura vegetables, our restaurant offers a truly remarkable dining experience. Our owner, who honed his skills in renowned hotels and famous establishments, masterfully brings out the allure of these ingredients. We offer three types of courses: "En," "Kizuna," and "Kagura," as well as à la carte dishes, making it perfect for entertaining guests, celebrating special occasions, or enjoying a delightful dinner. Indulge in moments of bliss in our sophisticated ambiance.
Menu
*The picture is for illustrative purposes only. Example of a Certain Month Appetizer Assorted 3 Kinds Soup Clam Fish Cake, Plum-shaped Carrot, Greens Sashimi Fresh Fish of the Day, Garnish Grilled Dish Grilled Golden Eye Snapper in Wakasa Style Stir-fried Pak Choi with Yuzu Pepper Simmered Dish Clam Steamed with Sake, Turnip, Greens, Yuzu Rice Dish Pot-cooked Rice with Young Whitebait and Mustard Greens including Roe Dessert Strawberry Daifuku *Menu items may change based on availability.
Confirmation details
*Please note that while we typically update our menu on a monthly basis, the content is subject to change depending on stock availability. *For reservations of 5 or more guests, please contact the restaurant directly at least 2 days in advance.
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
・1 days in advance00:00〜50%