【Luxury Course】Appetizer, Sashimi, Meat Dish, Fish Dish, Nigiri Sushi, etc. (Course only)
11,000 JPY(tax included)
About Course Menu
At our restaurant, you can enjoy dishes crafted by our owner, who has over 30 years of experience and a proven track record in Japanese cuisine, with a focus on local production for local consumption. Delight in Japanese dishes made with seasonal seafood caught from Mikawa Bay, perfect for various occasions such as family gatherings, memorable dates with loved ones, or business meetings.
Menu
<Sample of the Day> ■ Appetizer Crab Miso Butter ■ Hors d'oeuvres Grilled Karasumi Rice Cake with Charcoal Vinegared Sea Cucumber with Konowata and Grated Yam Oyster and Fresh Seaweed Shinjo Yuzu Root and Salmon Roe Dish ■ Soup Deep-fried Scallops and Cauliflower ■ Sashimi Today's Assorted Sashimi ■ Grilled Dish Grilled Yellowtail with Yu-An Sauce ■ Steamed Dish Steamed Tilefish and Seri with Turnip ■ Meat Dish Charcoal Grilled Wagyu Beef Ichibo ■ Meal Nigiri Sushi Red Miso Soup Pickles ■ Dessert Matcha Pudding Strawberry Petit Tart
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%