[Summer Riverside Dining Dinner Menu] ~Kissho Banquet~ Boiled king crab, crab and pike conger hot pot, and 7 dishes in total (Course Menu Only)

28,600 JPY(tax included)

[Summer Riverside Dining Dinner Menu] ~Kissho Banquet~ Boiled king crab, crab and pike conger hot pot, and 7 dishes in total

About Course Menu

A course centered on shabu-shabu showcasing the savory flavors of crab and conger eel, along with boiled king crab as the star attraction. Featuring crab sashimi, deep-fried turnip, and your choice of rice porridge or udon to finish, this highly satisfying course lets you enjoy crab to the fullest.

Menu

[Sample Menu] • 3 Kinds of Obanzai • Crab Sashimi • Crab and Pike Conger Hot Pot Platter • Boiled Red King Crab • Deep-Fried Turnip • Rice Porridge or Udon After the Hot Pot • Pickles • Dessert

Confirmation details

During busy periods, seating is limited to 90 minutes. * A seating charge of 500 yen per person (tax included) applies every day. * We do not accept reservations for indoor seating, as guests may be asked to move from the riverside terrace seats in the event of rain. * In case of rain, guests will be seated indoors.

Reserve this course

Date