Chef's Recommended Lunch Course (Chef’s Recommended Lunch Course (Online Exclusive! 2–6 guests, 4500円 ➨ 3825円))
3,825 JPY(tax included)
About Course Menu
Chef's highly recommended lunch course!
Menu
■July & August Menu Assorted Appetizers Stir-Fried Small Shrimp and Winter Melon with Light Salt Seasoning Stir-Fried Chicken with Chili Peppers (Spicy) Sweet and Sour Pork (with Black Vinegar) Mapo Tofu (Numbing and Spicy) Steamed Rice Tomato and Egg Soup Steamed Shumai with Onion Almond Jelly ■September & October Menu ※9/10～10/6 is temporarily closed Assorted Appetizers Stir-Fried Small Shrimp in Chili Sauce Stir-Fried Chicken and Pumpkin with Soy Sauce Flavor Sweet and Sour Pork (with Black Vinegar) Mapo Tofu (Numbing and Spicy) Steamed Rice Corn Soup with Egg Dim Sum with Two-Colored Rice Cakes Almond Jelly ※Photos are for illustrative purposes only ※Prices shown include tax and service charge ※Menu items are subject to change
Confirmation details
*Available for a minimum of 2 guests *Images are for illustrative purposes only *Displayed prices include taxes and service charges *The menu is subject to change *Please refrain from requesting specific seating arrangements
■ Cancellation fee for reservation cancellations
・On the day (without notice)100%
・On the day (with notice)100%
・1 days in advance00:00〜50%
■ Cancellation fee for reservation changes
・On the day (without notice)100%
・On the day (with notice)100%