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北京宮廷料理 涵梅舫／名鉄グランドホテル

Limited to 14 servings per day! Dim Sum Lunch Course (Limited to 14 servings per day! Dim Sum Lunch Course + a toast plum drink included 5,200 yen → 4,850 yen)

4,850 JPY(tax included)

Limited to 14 servings per day! Dim Sum Lunch Course

About Course Menu

A lunch that supports those who are health-conscious, using a combination of over 20 types of vegetables, fruits, and seaweeds. You can thoroughly enjoy the taste of Beijing imperial cuisine. *The plum drink will be served uniformly before meals.

Menu

[September–October Menu] ※9/10～10/6 Temporary Closure ■ This Month’s Welcome Tea ■ Assorted Appetizers ・Seasoned Jellyfish ・Chilled Pork Shank ・Lotus Root Pickled with Orange ■ Corn Soup with Egg ■ Stir-Fried Small Shrimp in Chili Sauce (Spicy) ■ Lightly Salted Stir-Fried Seasonal Vegetables ■ Assorted Steamed Dim Sum and Grilled Dim Sum ・Soup-Filled Xiao Long Bao ・Beijing-Style Shumai ・Steamed Dumplings with Vegetables ・Grilled Dim Sum with Minced Pork and Chinese Chives ■ Fried Rice with Chinese Sausage ■ Pumpkin Dessert with Red Beans [November–December Menu] ■ This Month’s Welcome Tea ■ Assorted Appetizers ・Seasoned Jellyfish ・Chilled Pork Shank ・Soy-Braised Shiitake Mushrooms with Pine Nuts ■ Tomato and Egg Soup ■ Stir-Fried Small Shrimp with Chili Peppers (Spicy) ■ Lightly Salted Stir-Fried Seasonal Vegetables ■ Assorted Steamed Dim Sum and Grilled Dim Sum ・Soup-Filled Xiao Long Bao ・Shumai with Vegetables ・Steamed Dumplings with Pork, Shrimp, and Celery ・Pan-Fried Turnip Cake ■ Soy Sauce Fried Rice with Seafood ■ Pumpkin Dessert with Red Beans ※Photos are for illustrative purposes only ※Prices shown include tax and service charge ※Menu items are subject to change

Confirmation details

*The photos are for illustrative purposes only. *The displayed prices include taxes and service charges. *The menu contents are subject to change. *Please refrain from requesting specific seating. *We regret that we cannot accommodate parties of more than four people. *Please note that plum drinks will be served uniformly before the meal.

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