Chef’s Choice Course <水・金・日> ① From November (Course only)

※Request※ Our dishes begin preparation several days in advance of the reservation date, so we kindly ask that you make your reservation at least 2 days in advance. The credit card information provided at the time of reservation will only be used in the event of cancellation. Cancellation fees will be charged to the credit card in accordance with our cancellation policy. Payment is due on-site. 【15% SERVICE CHARGE】 Dear Overseas Customers, Please be informed that our restaurant charges a 15% service charge to your bill. This service charge will help us to provide overseas customers with additional services such as making an English menu, accommodating special requests, and so on. Thank you for your understanding and thank you for dining with us. 【To Vegetarian Customers】 Please read before making a reservation. Our dishes are flavored with bonito-based "dashi" broth. There is no substitute for this hidden ingredient. We are able to replace seafood and meat dishes with tofu and seasonal vegetables, but they are still cooked with bonito-based "dashi." If this is acceptable to your diet, please proceed to book a table. Thank you for your understanding. We are looking forward to welcoming you. Gluten-free is not available. KANZAN