Name: Kappou Nakayama
Address: Higashiyama-ku, Gion-cho, Kita-gawa 336, Kyoto City, Kyoto, 605-0073
Telephone: 0755610773

Kappou Nakayama

＜Grilled Pike Eel over Charcoal Course＞
～Sample Menu for a Day～
・Assorted Appetizers
  Deep-fried Broad Beans, Moroko Fish,
  Firefly Squid with Kinome

・Sashimi

・Charcoal Grill (Pike Eel, Green Chili Pepper, White Leek)

・Rice or Ochazuke

■Drink Menu
Bottled Beer 800 yen
Shochu 700 yen～
Sake 900 yen～
Soft Drinks 500 yen～

Charcoal-grilled Hamo Course: Charcoal-grilled Hamo, assorted appetizers, sashimi from the open sea, and more for a total of 4 dishes.

If you want to savor the atmosphere of Gion, indulge in exquisite Kyoto cuisine, taste seasonal flavors throughout the year, enjoy a heartwarming time, or listen to the Kyoto dialect, all of this awaits you at Gion "Kappo Nakayama".

Courses only

- Hassun (seasonal platter)
- Assorted Sashimi
- Monkfish Hot Pot
- Rice Porridge

Monkfish Hot Pot Course: 4 Dishes

~A Sample Day~

- Hassun
  Deep-fried Broad Bean Sprouts, Moroko Fish

- Soup
  Shrimp Shinjo, Young Bamboo Shoot Soup

- Simmered Dish
  Imobo (Simmered Taro and Yuba)

- Grilled Dish
  Managatsuo (Butterfish)
  Nodoguro (Blackthroat Seaperch)
  Guji (Tilefish)

- Steamed Dish
  Steamed Turnip

- Vinegared Dish
  Abalone, Crab, Kappe Crab

- Rice Dish (Chirimen Sansho Rice or White Rice or Rice in Soup (Plum, Seaweed))

- Dessert
  Fruit

■ Drink Menu
Bottled Beer: 800 yen
Shochu: 700 yen and up
Sake: 900 yen and up
Soft Drinks: 500 yen and up

Kaiseki Course: Includes 8 dishes such as soup, stewed vegetables, and dessert

~Example of One Day~
・Hassun
　Deep-fried Green Soybeans with Moroko

・Sashimi
　Tuna　Sea Bream

・Clear Soup
　Shrimp Fishcake　Young Bamboo Shoot Soup

・Simmered Dish
　Stewed Potato and Seafood

・Grilled Dish
　Butterfish
　Nodoguro (Blackthroat Seaperch)
　Tilefish

・One Additional Dish

・Rice Dish (Chirimen Sansho Rice or White Rice or Ochazuke with Ume or Nori)

・Dessert
　Fruits

■Drink Menu
Bottled Beer 800 yen
Shochu 700 yen～
Sake 900 yen～
Soft Drinks 500 yen～

Kaiseki Course: Sashimi, grilled dishes, and more, totaling 7 items

Snapping Turtle Hot Pot Course  
~ An example of one day ~  
- Hassun  
  Deep-fried green soybeans, moroko  
  Firefly squid, seasoned with kinome  
- Assorted Sashimi (3 kinds)  
- Snapping Turtle Hot Pot  
- Rice Porridge  

■ Drink Menu  
Bottled Beer 800 yen  
Shochu from 700 yen  
Sake from 900 yen  
Soft Drinks from 500 yen

Soft-Shelled Turtle Hot Pot Course: A Four-Dish Menu

Beef Shabu Course
～Sample from a Random Day～
・Assorted Appetizers
  Deep-fried Broad Beans, Moroko Fish
  Firefly Squid with Kinome Miso
・3 Kinds of Sashimi
・Beef Shabu-shabu
・Rice or Ochazuke

■Drink Menu
Bottled Beer 800 yen
Shochu 700 yen～
Sake 900 yen～
Soft Drinks 500 yen～

[Beef Shabu-Shabu Course] All 4 dishes

<Sukiyaki Course>
~ An example from one day ~
・Hassun
  Deep-fried broad beans  Moroko fish
  Firefly squid with kinome
・Sashimi Platter - 3 Kinds
・Sukiyaki
・Udon

■ Drink Menu
Bottled Beer 800 yen
Shochu 700 yen～
Japanese Sake 900 yen～
Soft Drinks 500 yen～

Sukiyaki Course: 4 items in total

Unabe Course
~An Example of a Day~
・Hassun
　Deep-fried Green Peas with Moroko
　Firefly Squid with Kinome Dressing
・Shirayaki Eel
・Unabe (Teriyaki Eel Hot Pot)
・Zosui (Rice Porridge)

■Drink Menu
Bottled Beer 800 yen
Shochu 700 yen～
Sake 900 yen～
Soft Drinks 500 yen～

【U-nabe Course】4 Dishes

We have prepared a special eel hot pot course featuring the seasonal ingredient "eel."

If you want to savor the atmosphere of Gion, enjoy delicious Kyoto cuisine, taste the seasonal flavors of each season, spend a warm and cozy time, and listen to the Kyoto dialect, you will find all of this at Gion "Kappo Nakayama."

<Duck Hot Pot Course>
~Example of a day's menu~
- Hassun (Seasonal Appetizers)
  Deep-fried green beans, Moroko fish
  Firefly squid with kinome (Japanese pepper leaves) dressing
- Assorted Sashimi (3 kinds)
- Duck Hot Pot
- Rice Porridge

■ Drink Menu
Bottled Beer: 800 yen
Shochu: 700 yen and up
Sake: 900 yen and up
Soft Drinks: 500 yen and up

Duck Hot Pot Course (4 Dishes)

If you want to savor the atmosphere of Gion, indulge in delicious Kyoto cuisine, enjoy the seasonal flavors of each season, relax and unwind, or listen to the Kyoto dialect, all of this can be experienced at Gion "Kappo Nakayama".

Okisuki Course
~ Example of a Day's Menu ~
・Hassun
  Deep-fried peas with moroko fish
  Firefly squid with kinome miso
・Sashimi assortment (3 kinds)
・Okisuki
  Seasonal seafood (amberjack, clams, oysters, shrimp, etc.)
・Zosui (rice porridge)

■ Drink Menu
Bottled beer 800 yen
Shochu 700 yen～
Sake 900 yen～
Soft drinks 500 yen～

【Oki-Suki Course】All 4 dishes

Hassun
Chef's Choice Sashimi
Sea Bream Shabu-Shabu
Rice Porridge

■Drink Menu
Bottled Beer ¥800
Shochu ¥700～
Sake ¥900～
Soft Drinks ¥500～

Four-Course Sea Bream Shabu-Shabu Set

～Dishes～
・Hassun
・Assorted Sashimi
・Hamo Shabu-shabu
・Rice Porridge (with Hamo broth)

■Drink Menu
Bottled Beer 800 yen
Shochu 700 yen～
Sake 900 yen～
Soft Drinks 500 yen～

【Hamo Shabu Course】Includes concluding porridge

~Dishes~
- Appetizer Plate
  Green peas tempura, moroko fish
  Firefly squid with Japanese pepper leaves
- Hamo Sashimi
- Hamo Botan Clear Soup
- Hamo Yanagawa Style
- Hamo Teriyaki
- Hamo Tempura
- Hamo Sushi

■ Drink Menu
Bottled Beer: 800 yen
Shochu: from 700 yen
Sake: from 900 yen
Soft Drinks: from 500 yen

Hamo delicacies: cold-boiled hamo, clear soup, tempura, and more

- Hassun (assorted seasonal appetizers)
- Sashimi
- Botan Nabe (wild boar hot pot)
- Udon (wheat noodles)
- Mizumono (dessert)

Kappou Nakayama

Notice

Botan Nabe Course: 5 Dishes

Courses only

Hamo delicacies: cold-boiled hamo, clear soup, tempura, and more

Courses only

【Hamo Shabu Course】Includes concluding porridge

Courses only

Four-Course Sea Bream Shabu-Shabu Set

Courses only

【Oki-Suki Course】All 4 dishes

Courses only

Duck Hot Pot Course (4 Dishes)

Courses only

【U-nabe Course】4 Dishes

Courses only

Sukiyaki Course: 4 items in total

Courses only

[Beef Shabu-Shabu Course] All 4 dishes

Courses only

Soft-Shelled Turtle Hot Pot Course: A Four-Dish Menu

Courses only

Kaiseki Course: Sashimi, grilled dishes, and more, totaling 7 items

Courses only

Kaiseki Course: Includes 8 dishes such as soup, stewed vegetables, and dessert

Courses only

Monkfish Hot Pot Course: 4 Dishes

Courses only

Charcoal-grilled Hamo Course: Charcoal-grilled Hamo, assorted appetizers, sashimi from the open sea, and more for a total of 4 dishes.

Courses only

Restaurant Information